5-Ingredient Japanese Cucumber Salad

Ever wonder how Japanese restaurants make this simple salad taste so delicious?

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5-Ingredient Japanese Cucumber Salad Ever wonder how Japanese restaurants make this simple salad taste so delicious? Sunomono can be made with almost any type of vegetable, but cucumber is one of the most common. Japanese cucumbers work best for the recipe, but Persian cucumbers, baby cucumbers or English cucumbers work well, too. READ MORE What to Make This Week Honey Garlic Pork Chops A caramelized crust with a sweet, savory honey-garlic glaze. See More Crispy Zucchini Quinoa Patties Serve them as a side or double their size for veggie burgers. See More Mexican Corn Off the Cob Good luck having just one serving. See More Strawberry Cream Cheese Bread Banana bread has finally met its match. See More The Spruce Eats on YouTube 7 Sandwiches From Around the World Watch Now Try Our Newest Recipes One-Dish Meals We Love: Old-Fashioned Skillet Goulash 30-Minute Blueberry Cream Cheese Danishes Homemade Garlic Powder Is Better Than Anything Store-Bought Did somebody forward you this email? Sign Up for The Spruce Eats Newsletter! Have feedback? Send us an email at contact@thespruceeats.com, subject line: Newsletter Feedback. Follow us:   You are receiving this newsletter because you subscribed to The Spruce Eats newsletter. Unsubscribe © 2021 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 28 Liberty Street, 7th Floor, New York, NY, 10005