The Fastest Cheesecake You’ll Ever Make

It comes together in just 15 minutes.

 ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ 

The Fastest Cheesecake You'll Ever Make All the texture and flavor you want from a cheesecake, without all the time and effort. The key with this recipe is to use the best quality ingredients you can find. Use full-fat cream cheese, full-fat sweetened condensed milk, and freshly squeezed lemon juice. We like to keep it simple, but you can top it with fresh berries or even your favorite canned pie filling. READ MORE Recipes We Love Light and Airy No-Knead Loaf Bread The perfect recipe for beginner bread bakers. READ MORE 11 Types of Pies Every Baker Should Know There's a type of pie for every taste, preference, and occasion. READ MORE Buttery Scottish Shortbread Get a taste of one of Scotland's most famous cookies. READ MORE Make McDonald's Apple Pies at Home Skip the drive-thru and try this copycat recipe instead. READ MORE Baking Essentials Homemade Gelato Is Like a Taste of Italy A Classic Custard Pie for Any Occasion Crab Quiche With Cheese Did somebody forward you this email? Sign Up for Baking with The Spruce Eats Newsletter! Have feedback? Send us an email at contact@thespruceeats.com, subject line: Newsletter Feedback. Follow us:   You are receiving this newsletter because you subscribed to Baking with The Spruce Eats newsletter. Unsubscribe © 2021 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 28 Liberty Street, 7th Floor, New York, NY 10005