This French rendition of a grilled cheese sandwich, called a croque-monsieur, combines a creamy béchamel sauce with nutty Gruyère cheese. Eat like you would at a Parisian bistro and serve it with a delicious Niçoise salad and a glass of white wine. (Fun fact: Croque-monsieur translates literally to "Mr. Crunch," which we're beyond obsessed with.)
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