It is said that this famous dish was offered on the first-class menu of the doomed Titanic voyage in 1912.
|  | Chicken à la Maryland | Chicken à la Maryland is fried boneless chicken that is dressed with a gravy and accompanied by bananas. It is said that this famous dish was prepared with a decidedly French twist and offered on the first-class menu of the doomed Titanic voyage in 1912. | | | | | | | | | | The Spruce Eats on YouTube | | | | | | | | |
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