This throwback recipe remains a firm favorite all over the British Isles.
|  | | Coronation Chicken | | This classic British recipe was originally designed for the coronation of Queen Elizabeth II in 1952. It combines fruit, curry, and mayonnaise for a simple yet delicious dish you'll want to make over and over again. | | | | | | | | | | | | The Spruce Eats on YouTube | | | | | | More from The Spruce Eats | | | | | | | | | |
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