Learn How to Make Pan-Seared Scallops Like a Pro

No sticking or over-cooking with this recipe.

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Restaurant Quality Pan-Seared Scallops Take Only 15 Minutes to Make Fancy enough for a dinner party yet easy enough for a weeknight meal. READ MORE Recipes We Love Air Fryer Fried Chicken Uses Minimal Oil and Makes Minimal Mess 6 Classic New Orleans Desserts You'll Love These Potatoes Are Perfectly Crispy, Moist, and Fluffy Crunchy and Delicious Thai Vegetarian Egg Rolls New From The Spruce Eats Quick and Easy Creamy Broccoli Pasta READ MORE More From The Spruce Recipe Gives You 4 Easy Ways to Make Fluffy Croissants This Easy Chicken and Ham Casserole Is Tonight's Dinner Pizza Pull Apart Bread Breads Spring Recipes Comforting Pasta Dishes Seasonal Produce Sensational Sides Breakfast & Brunch Did somebody forward you this email? Sign Up for The Spruce Eats Newsletter! Have feedback? Send us an email at contact@thespruceeats.com, subject line: Newsletter Feedback. You are receiving this newsletter because you subscribed to The Spruce Eats newsletter. Unsubscribe © 2021 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 28 Liberty Street, 7th Floor, New York, NY, 10005