How to Melt Butter in the Microwave—Without the Mess

Skip the greasy, messy cleanup.

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How to Melt Butter in the Microwave—Without the Mess Skip the greasy, messy cleanup. READ MORE Recipes We Love The Best Carrot Cake You'll Ever Make It's indulgent, delicious, and full of flavor. READ MORE This Impressive Cake Is Full of Creamy Custard Layers It's a bit time-consuming, but the payoff is worth it. READ MORE 24 Easy Mother's Day Dessert Recipes Anyone Can Make Make one (or several). READ MORE Traditional British Rice Pudding Never Goes Out of Style It's the ultimate comfort food. READ MORE Baking Essentials These Sourdough Starter Containers Can Make All the Difference How to Make Your Own Snickers Candy Bars What Is Manioc Flour? Spring Desserts No-Bake Pies Desserts for Kids Spanish Desserts Quick Breads Cookies Did somebody forward you this email? Sign Up for Baking with The Spruce Eats Newsletter! Have feedback? Send us an email at contact@thespruceeats.com, subject line: Newsletter Feedback. You are receiving this newsletter because you subscribed to Baking with The Spruce Eats newsletter. Unsubscribe © 2021 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 28 Liberty Street, 7th Floor, New York, NY 10005

The Handy Appliance That Cleans Almost Anything

It makes cleaning quicker and easier.

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The Handy Appliance That Cleans Almost Anything It makes cleaning quicker and easier. READ MORE The Spruce Daily Picks The Biggest Problems With All-White Kitchens 12 Quick Dos and Don'ts for Decorating With Artwork These Baskets Make Doing Laundry So Much Simpler The Easiest Ways to Soften Your Sheets More From The Spruce African Violets Shouldn't Be Throwaway Plants—Here's How to Keep Them Alive The Prettiest Way to Mend Torn Clothing The Most Effective Ways to Control Ticks in Your Yard Interior Decorating Personal Organization Small Spaces DIY Projects Gift Ideas Gardening Did somebody forward you this email? Sign Up for The Spruce Daily Newsletter! Have feedback? Send us an email at contact@thespruce.com, subject line: Newsletter Feedback. You are receiving this newsletter because you subscribed to The Spruce Daily newsletter. Unsubscribe © 2021 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 28 Liberty Street, 7th Floor, New York, NY, 10005

This English Muffin Loaf Is the Best Thing Since Sliced Bread

It's everything you love about English muffins in an easy-to-slice loaf.

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This English Muffin Loaf Is the Best Thing Since Sliced Bread It's everything you love about English muffins in an easy-to-slice loaf. READ MORE Recipes We Love The Pie That Will Make You Feel Like a Million Bucks It's a delicious tropical treat. READ MORE Thick, Creamy, and Rich Spanish Custard It's lightly flavored with lemon and cinnamon. READ MORE Feed Your Pizza Craving With Pepperoni Pizza Monkey Bread Make it for an everyday family snack or a special occasion. READ MORE Copycat Levain Bakery Chocolate Chip Cookies They're big, chewy, and gooey. READ MORE Baking Essentials Outfit Your Kitchen With the Best Mixing Spatulas This Is the Best Flour for Making Pizza Dough Get Ready for Summer With This Quick and Easy Semifreddo Spring Desserts No-Bake Pies Desserts for Kids Spanish Desserts Quick Breads Cookies Did somebody forward you this email? Sign Up for Baking with The Spruce Eats Newsletter! Have feedback? Send us an email at contact@thespruceeats.com, subject line: Newsletter Feedback. You are receiving this newsletter because you subscribed to Baking with The Spruce Eats newsletter. Unsubscribe © 2021 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 28 Liberty Street, 7th Floor, New York, NY 10005